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Class Schedule

Secrets of a Master Chef – Holiday Desserts and Candies (17FL)
Event Details
A homemade delectable sweet treat was once only enjoyed by the wealthy. Modern production methods made more products available to the masses, but over time begin to lack the original flavor that made them so desirable in the first place. Rediscover some deserts & candies the way they were originally made in small batches & with wholesome ingredients. Class is open to active USW employees; retirees and spouses may participate if no active worker is prevented from participating based upon course availability, as per the ICD Policy. Two (2) sessions. Class size limited to 12.
Available Spaces
November 16, 20170
6:00 PM0
November 16, 2017 - December 7, 2017 -
Location: Irvin Local 2227 1301 Philip Murray Road West Mifflin PA 15122
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