Spices, Rubs, and Sauces
This one-time course is being offered for anyone interested in learning the specifics of spices,sauces, & rubs for use in everyday , or special occasion dishes. Marinades created are sure to be a new family recipe for your family to enjoy.
Class size limited to 10.
Because of demand, if you were signed up for this course already in 2016, you may not take it again.
Dates
Times
4:30 PM - 8:30 PM |