Spices, Rubs, and Sauces
This one-time course is being offered for students who are interested in learning the specifics of spices, sauces, rubs that can be used in everyday dishes, or for special meal occasions. Marinades will be created and can be a new family recipe for your family to enjoy. Class size limited to 10.
Dates
Times
5:00 PM - 9:00 PM |